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Events & Promotions for SPRING 2012

What have we got in store for dining services? Take a look and be sure to join us for the fun.

-FEBRUARY 2012 EVENT CALENDAR-

CAVS CORNER

The Mediterranean Club is a menu enhancer that features Mediterranean style menu options throughout January and February. The dates to keep an eye out for include:

DATE MENU SPECIAL STATION MEAL PERIOD
Wed Jan 18 Paella Bar Action 4:30-7:30pm
Tue Jan 24 Veggie Cacciatore Action 4:30-7:30pm
Thu Feb 2 Seville Spiced Olive Salad Wrap Action 11:30-1:30pm
Fri Feb 10 Italian Herb Tilapia Buffet 11:30-1:30pm
Tue Feb 14 Chorizo Topped Pollock Action 4:30-7:30pm
Thu Feb 23 Mediterranean Quinoa Salad Action 11:30-1:30pm
Mon Feb 27 Falafel Sandwich Action 11:30-1:30pm




FEBRUARY IS BLACK HISTORY MONTH! Dining Services is celebrating through special menus each week. Along with special menus, there are interesting Black History Month facts throughout CAVS Corner that cover topics such as Hollywood, radio and more!

DATE MENU SPECIAL STATION MEAL PERIOD
Wed Feb 1 Caribbean style menu Buffet 11:30-1:30pm
Mon Feb 6 Southern / Soul style menu Buffet 4:30-7:30pm
Thu Feb 16 African style menu Buffet 4:30-7:30pm
Fri Feb 24 Creole / Bayou style menu Buffet 11:30-1:30pm
Tue Feb 28 Ideas from CAVS Corner cooks Buffet 4:30-7:30pm




My Kitchen is BACK! My Kitchen, You're Cooking is a one on one cooking class where you are given the opportunity to work with one of our Sous Chefs to learn how to put a quick meal together AND do it yourself in the process. What do you get out of it?:

  • A learning experience you can take home to your kitchen
  • A chance to interact with the Dining Services team on a personal level
  • A FUN time trying something new

Tuesday, February 28th
4:30pm - 6:00pm
CAVS Corner
RSVP: kaitlyn.incarvite@sodexo.com


Jazzman's cafe & bakery

Enjoy some delicious specials from Jazzman's this winter season as we introduce:

  • Honey Latte
  • Berry Flax Muffin

 

Sandella's flatbread cafe

Sandella's is taking the Pastrami Melt to a whole new level. This mouth-watering panini is filled with sliced pastrami, fresh tomatoes, pickles, red onions and yellow mustard topped with melted mozzarella cheese and toasted to perfection. Available now until March 11th so stop by Sandella's and Eat Right, Right Away!

 

 

Last Updated: 01/31/2012

 

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